Dis is a delightful dish. It is so easy to fix,
I garontee!
| 1 pound ground pork | 1 tablespoon minced garlic |
| ½ cup finely chopped union | ½ teaspoon salt or taste |
| 1 teaspoon ground cayenne pepper or to taste | ½ teaspoon finely crushed dried mint |
| Other spices of your liking | 1 cup plain bread crumbs |
| 6 pork
chops, 1 inch thick, with a pocket sliced in the middle |
Preheat the oven to 350 degrees. Mix all the ingredients
together, except the pork chops, in a bowl. Sprinkle salt and pepper on
the outside of each pork chop, then stuff the pocket of each with the
meat dressing, and place in a greased baking dish. Bake for 1 to 1½
hours.