Dis is a delightful dish. It is so easy to fix,
I garontee!
| 2 lb fresh young okra | 1/2 cup olive oil |
| 2 cups Sauterne wine or dry white wine | 1 cup water |
| 2 tsp Louisiana hot sauce | 2 tsp salt |
Wash okra well.Put olive oil in pot, then add the okra.
Pour wine and water over it, and add Louisiana hot sauce and salt.
Bring to a good boil, and then turn fire down and cook
slowly until okra is tender.